Stoneridge Farm is a Certified Organic Farm We specialize in growing only the most flavorful varieties and Heirlooms. Our season begins in June with Strawberries, rapidly expanding to a full array of fresh fruits and vegetables during the summer, concluding in the fall with Pumpkins and Apples.Award winning fresh and dried flowers are available throughout the season.             Certified Organic Maple Syrup (find out more about our maple syrup) is packed in glass bottles to retain the highest level of maple flavor.This season we plan on growing over 200 varieties of vegetables, fruits, flowers and herbs. These will be dispersed throughout the growing season.                             Basil~Italian (use fresh & cooked)         Beans~Bush and French (use fresh & cooked) -Suggestions for cooking: roasted, blanched, grilled, sauteed, stir fry Beets~3 varieties, including Golden    (use fresh & cooked) -Suggestions for cooking: roasted, boiled Broccoli~Italian (use fresh & cooked) -Suggestions for cooking: roasted, blanched, sauteed, deep fried, stir fry             Carrots~2 varieties (use fresh & cooked) -Suggestions for cooking: roasted, blanched, sauteed, grilled, deep fried, stir fry         Cauliflower    ~3 varieties including purple and orange (use fresh & cooked)         -Suggestions for cooking: roasted, blanched, sauteed, deep fried, stir fry         Celery~Tango(use fresh & cooked)     -Suggestions for cooking: sauteed         Corn~Sweet, limited availability (use cooked) Suggestions for cooking: blanched, grilled, sauteed (off the cob) Cucumbers    ~Pickling and slicing (use fresh)     Garlic~Hardneck and scapes (use fresh & cooked)     -Suggestions for cooking: roasted, blanched, sauteed - scapes-grilled, sauteed, stir fry, blanched Gourds~Mixed varieties (use cooked) -Suggestions for cooking: roasted, blanched, boiled, baked, blanched and then grilled Greens~Gourmet mesclun mix (use fresh)     Herbs~Several varieties, including Arugula and Parsley (use fresh & cooked)         Kale~2 varieties (use fresh & cooked)     -Suggestions for cooking: blanched, sauteed, stir fry Kohlrabi~2 varieties (use fresh & cooked)     -Suggestions for cooking: blanched, sauteed, , stir fry, baked     Lettuce~Over 10 varieties (use fresh) Onions~3 varieties (use fresh & cooked) -Suggestions for cooking: roasted, sauteed, grilled, deep fried, stir fry, deep fried Parsley~Italian (use fresh & cooked)     Peaches~Reliance and Redhaven (uses fresh & cooked) -Suggestions for cooking: roasted, sauteed, blanched use for desserts, also good with chicken and pork     Peas~Snow and snap (use fresh & cooked) -Suggestions for cooking: sauteed, blanched, stir fry         Peppers~5 varieties (use fresh & cooked)     -Suggestions for cooking: roasted, sauteed, grilled, deep fried, stir fry, blanched     Potatoes~11 varieties (use cooked)     -Suggestions for cooking: roasted, deep fried, boiled, blanched, baked Pumpkins~7 varieties, including pie, white and tan varieties (use fresh & cooked)     -Suggestions for cooking: roasted, boiled, blanched, baked         Raspberries~4 varieties for a long season (use fresh & cooked) -Suggestions for cooking: simmered with other ingredients use for desserts, also good with chicken and some fish, salmon, swordfish Radish~2 varieties (use fresh)             Spinach~2 varieties    (use fresh & cooked)      -Suggestions for cooking: blanched, sauteed, baked         Squash~summer and winter    (use cooked)     -Suggestions for cooking: roasted, deep fried, boiled, blanched, baked, grilled     Sweet Potatoes~limited availability    (use cooked)     -Suggestions for cooking: roasted, deep fried, boiled, blanched, baked Swiss Chard~Bright lights (use fresh & cooked)     -Suggestions for cooking: sauteed, stir fry, blanched, baked     Strawberries~June Bearing    (use fresh & cooked)     -Suggestions for cooking: simmered with other ingredients or baked Tomatoes~19 varieties including heirlooms    (use fresh & cooked) -Suggestions for cooking: roasted, sauteed, grilled, stir fry, blanched Apples~limited availability (use fresh & cooked) -Suggestions for cooking: roasted, sauteed, grilled, baked use for desserts, also good with chicken and pork     Blueberries~limited availability (use fresh & cooked) -Suggestions for cooking: simmered with other ingredients or baked use for desserts, also good with chicken, pork and some types of fish, swordfish, tuna, salmon Flowers ~Over 30 varieties     Maple Syrup ~ Packed in glass find out more about our maple syrup                         We hope you have had an enjoyable winter and are looking forward to a warm summer. Many exciting things are happening at the farm.